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Prof. Dr. Peter Raspor
Local Organizing Committee
Chair of the Local Organizing Committee
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Elizabeta Mičović, Faculty of Agriculture and Life Sciences, UM, Maribor
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Urška Blaznik, National Institute of Public Health, Ljubljana -
Lorena Butinar, Wine Research Centre, UNG, Nova Gorica -
Andreja Čanžek Majhenič, Institute of Dairy Science and Probiotics, BF-UL -
Darja Kušar, Veterinary Faculty, UL, Ljubljana -
Andrej Ovca, Faculty of Health Science, UL, Ljubljana -
Andrej Steyer, National Laboratory of Health, Environment and Food, Center for Medical Microbiology, Maribor
Chair of the Programme Committee
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Sonja Smole Možina, Biotechnical Faculty, UL, Ljubljana
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Neža Čadež, Collection of Industrial Microorganisms, UL, Ljubljana -
Franci Čuš, Department of Fruit Growing, Viticulture and Oenology, Ljubljana -
Eva Grilc, National Institute of Public Health, Ljubljana -
Urška Jamnikar Ciglenečki, Institute of Food Safety, Feed and Environment -
Mojca Jevšnik Podlesnik, Faculty of Health Sciences, UL, Ljubljana -
Katja Kranjc, Faculty of Health Sciences, UP, Izola -
Tomaž Langerholc, Faculty of Agriculture and Life Sciences, UM, Maribor -
Miroslav Petrovec, Institute of Microbiology, MF-UL, Ljubljana -
Maja Ravnikar, National Institute of Biology, Ljubljana -
Janja Trček, Biotechnical Faculty, UL, Ljubljana -
Katja Zelenik, National Laboratory of Health, Environment and Food, Maribor
International Committee on Food Microbiology and Hygiene (ICFMH)
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Andreja Rajkovic, Ghent University, Belgium - President
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Weihuan Fang, Zhejiang University, China -
Sara Bover Cid, Institute for Food Research and Technology, Spain -
Vasilis Valdramidis, National and Kapodistrian University of Athens, Greece -
Luca Cocolin, University of Turin, Italy -
Bernadette Franco, University of São Paulo, Brazil -
Jesca Nakavuma, Makerere University, Uganda -
Tom Ross, University of Tasmania, Australia
International Scientific Committee